

OCT 25–29, 2026 PARIS, FRANCE 5 DAYS / 4 NIGHTS
The Art of French Cuisine
Five days of culinary mastery, movement, culture & connection in the City of Light.
Early Bird through June 26, 2026
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Double Occupancy: $6,195
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Single Occupancy: $6,995
Standard Price
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Double Occupancy: $6,495
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Single Occupancy: $7,295
A Taste of Your Paris Itinerary
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4 nights in a five star luxury hotel spa in the heart of Paris
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8 curated culinary experiences including Parisian breakfasts, group dinners, and iconic local dining destinations
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3 hands-on workshops including French pastry, cooking, and cocktail-making classes
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4 wellness experiences including yoga, barre, Krav Maga, and a guided Seine walk
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Iconic Paris experiences including the Eiffel Tower, Seine River cruise, Louvre, and Musée d’Orsay
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Curated shopping and lifestyle experiences in Le Marais and Saint-Germain
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Concierge-style coordination with an intimate small-group atmosphere designed for meaningful connection

Terms & Conditions
1. Acceptance of Terms
By booking, purchasing, participating in, or attending any tour, event, or experience offered by Seasonal & Sacred Tours, LLC, (“Company,” “we,” “us,” or “our”), you (“Guest,” “or “you”) agree to be bound by these Terms & Conditions (“Terms”). “Trip” is defined as the Paris Tour scheduled for October 25-29, 2026.
Please read these Terms carefully before booking. You will be asked to sign an acknowledgement of these Terms.
2. Bookings and Payment
The cost of the Paris tour is as follows:
Early bird pricing before June 26, 2026:
$6195 Double occupancy $6995 Single occupancy
Cost starting June 27, 2026:
$6495 Double occupancy $7295 Single occupancy
Your participation is confirmed once a deposit of $3000 is received, you have signed the Acknowledgement of Terms and Conditions form and we have sent you a confirmation email. You must pay the balance by July 24, 2026.
Payment may be submitted as follows:
Check sent to:
Seasonal & Sacred Tours, LLC
3108 Black Chestnut Lane
Chevy Chase, Maryland 20815
Zelle, via seasonalandsacredtours@gmail.com
Credit card payment: please add 3% as follows:
Deposit $90
Early bird: $186 double, $210 single
Full price: $195 double, $219 single
Message to arrange credit card payment at seasonalandsacredtour@gmail.com.
3. Cancellation and Refund Policy
Guest Cancellations
All cancellation requests should be submitted in writing via email to seasonalandsacredtours@gmail.com
For cancellations requests received prior to July 24 2026, full refund will be granted minus a 10% administrative fee so long as you can find a replacement person to take your spot.
For cancellation received between July 24, 2026, and the tour date of October 25, 2026, no refund will be granted. For this reason, we require all participants to secure comprehensive insurance that covers cancellation, trip interruption and medical needs, as noted in detail in Section 6. You will be asked to provide proof of such travel insurance policy.
Refunds are processed to the original form of payment.
Should members of a group cancel their participation, we will not apply their deposits to the balance due from other group members.
Company Cancellations
The Company reserves the right to cancel or reschedule tours due to severe weather, safety concerns, insufficient participation, vendor closures, guide illness, force majeure events, or circumstances beyond our control.
If the Company cancels a tour, guests will be offered a rescheduled date, tour credit or full refund.
The Company is not responsible for additional expenses incurred by guests, including transportation, airfare, lost luggage costs, or other travel costs to and from tour destination.
4. Tour Modifications
Tour routes, stops, food tastings, restaurant partners, guides, and itineraries may change without prior notice due to availability, holidays, operational issues, or other circumstances.
The Company reserves the right to substitute comparable food tastings, locations, or experiences when necessary.
The Company is not responsible for extra costs caused by delays or cancellation of air, road, or other means of travel due to bad weather conditions, civil or government strikes, clients’ sickness or any case of force majeure.
5. Dietary Restrictions and Food Allergies
All meals on our tours are served exclusively at establishments operating under recognized kosher supervision, including Beth Din de Paris (Consistoire), Chabad/Lubavitch, Rav Rottenberg (KYP), Rav Katz, and Cha’are Hashalom Vehatsedek. We carefully select our partners to ensure that every dining experience meets established kosher standards while showcasing the best of Parisian cuisine.
The tour assumes all participants eat fish and meat, but there will be vegetarian options at all program tastings, classes and meals, though there may not always be a vegetarian main course offered at every program.
We strive to accommodate dietary preferences and restrictions when possible; however, we cannot guarantee that any food item will be free from allergens or cross-contamination.
Guests are solely responsible for:
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informing the Company of dietary restrictions or allergies at the time of booking,
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verifying ingredients directly with food vendors when appropriate, and contact information will be provided to you upon request, and
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carrying any necessary medications, including epinephrine auto-injectors.
Participation in food tastings is voluntary and at the Guest’s own risk. Guests will be asked to fill out and sign a Food Allergy Disclosure form once the deposit is received.
The Company shall not be liable for allergic reactions, food sensitivities, or other food-related issues arising from participation in a tour. We reserve the right to deny a Guest’s participation in the tour if, in our sole judgement, we cannot safely accommodate the Guest’s allergies.
6. Assumption of Risk & Insurance
Guests understand that tours involve inherent risks, including but not limited to walking on uneven sidewalks, streets, stairs, and historic surfaces, injury during wellness classes, weather exposure, traffic hazards, slips, trips, and falls, foodborne illness, alcohol consumption, and interactions with third-party vendors and public spaces.
By participating, Guests voluntarily assume all risks associated with participation.
Guests must purchase Trip Cancellation and Trip Interruption Insurance and have insurance that covers medical needs that could arise during the trip. Not all health insurance policies apply to insureds who travel abroad. Check your policy to determine the extent of coverage and arrange additional coverage as needed to comply with these Terms and Conditions. If you become sick while traveling and cannot continue the trip, you will not receive any refunds from the Company.
Trip Cancellation Insurance should cover you if you get sick prior to the start of your trip or if for any reason you can no longer participate in the trip. Trip Interruption insurance should cover expenses associated with any kind of personal medical issue that may interrupt your trip while in a foreign country.
Guests are responsible for ensuring their passport is up to date and valid within 6 months from the date they return to their home country. Participants will also need to apply for ETIAS (European Travel Information and Authorization System), which is an electronic travel authorization required for visa-exempt visitors entering 30 European countries for short-term stays. This can be done at the airport upon arrival.
7. Medical and Physical Fitness
Guests are responsible for determining whether they are physically capable of participating in a walking food tour.
Tours may involve extended walking, fitness classes, standing for cooking classes, evening programs, stairs, uneven terrain, crowded public areas, and varying weather conditions.
Guests are responsible for their own medical care, medications, and insurance coverage.
The Company reserves the right to refuse service to anyone for lawful reasons, including disruptive, unsafe, or intoxicated behavior.
8. Release and Limitation of Liability
To the fullest extent permitted by law, Guests release and hold harmless Seasonal & Sacred Tours, LLC, its owners, employees, contractors, guides, affiliates, and partners from all claims, liabilities, damages, injuries, losses, or expenses arising from participation in any tour or related activity, except in cases of gross negligence or willful misconduct.
The Company’s total liability shall not exceed the amount paid by the Guest for the applicable tour.
9. Alcohol Policy
Alcohol will be served on tours. Guests consuming alcohol must be of legal drinking age, may be required to present valid identification, and are expected to consume responsibly.
The Company reserves the right to refuse alcohol service or remove intoxicated or disruptive participants from a tour without refund.
10. Accessibility
Please contact us before booking to discuss accessibility needs or mobility concerns.
While we strive to accommodate guests whenever possible, certain historic neighborhoods, restaurants, cooking class venues, and routes may present accessibility limitations.
11. Guest Conduct
Guests are expected to behave respectfully toward guides, vendors, fellow participants, and the public.
The Company reserves the right to remove any participant whose behavior is: unsafe, abusive, disruptive, discriminatory, intoxicated, or unlawful.
No refunds will be provided in such cases.
12. Photography and Media Release
During tours, photographs and video may be taken for promotional, marketing, and social media purposes.
By participating, Guests grant the Company permission to use their likeness without compensation unless the Guest provides written notice requesting exclusion prior to the tour.
13. Third-Party Vendors
Restaurants, food vendors, transportation providers, and other third parties are independent businesses and are not owned or controlled by the Company.
The Company is not responsible for the acts, omissions, products, services, food preparation, or conduct of third-party vendors.
14. Intellectual Property
All content on this website, including text, logos, photographs, graphics, branding, and tour materials, is the property of Seasonal & Sacred Tours, LLC and may not be copied, reproduced, or distributed without written permission.
15. Privacy Policy
We respect your privacy and collect only the information necessary to provide and improve our food tour experiences, including booking details, contact information, dietary preferences, and payment information processed through secure third-party providers. We use this information solely to manage reservations, communicate about tours, accommodate guest needs, and comply with legal requirements. We do not sell or share your personal information with third parties except as needed to operate our services or as required by law. By participating in our tours or using our website, you consent to the collection and use of your information as described in this policy. If you have questions about how your information is handled, please contact us directly.
16. Governing Law
These Terms & Conditions shall be governed by and interpreted in accordance with the laws of the State of Maryland, without regard to conflict-of-law principles.
Any disputes arising from these Terms or participation in a tour shall be resolved exclusively in the courts located in Maryland.
17. Severability
If any provision of these Terms & Conditions is found unenforceable or invalid, the remaining provisions shall remain in full force and effect.